Top five ways to reduce your risk of melanoma

May 4, 2015

In honor of Skin Cancer Detection and Prevention Month we sat down with Dana-Farber dermatologist, Jennifer Lin, MD, from the Melanoma Treatment Center at Dana-Farber/Brigham and Women’s Cancer Center, to discuss ways to protect your skin and reduce your risk of developing melanoma, the most aggressive form of skin cancer. “It is important that people protect…

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Top 5 Cancer-Fighting Foods

March 31, 2015

In honor of National Nutrition Month® we sat down with Dana-Farber Nutritionist, Stacy Kennedy, MPH, RD, CSO, LDN, to discuss nutrient-rich foods with cancer-fighting properties. Kennedy, as well as the nutrition team at Dana-Farber Cancer Institute, strongly supports a diet rich in plant-based foods and believes it’s one of the best ways to help prevent…

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